INGREDIENTS

1 1/2 cups shredded mozzarella

3/4 cup almond flour

2 tablespoons of cream cheese, cubed

1 egg

Your choice of garlic powder, onion powder, and mixed herbs for seasoning.

Your choice of toppings. 

INSTRUCTIONS

1. Put Mozzarella and cream cheese in a medium bowl

2. Microwave for 1 min, stir and then another 30 sec, stir

3. Stir in egg and almond flour

4. Wet hands and spread “dough” thin on parchment paper. It should spread evenly with dough-like consistency.

5. Poke rows of holes with a fork to avoid bubbles.

6. Place on pizza stone on the grill. 

7. After 8 minutes check the crust and poke holes if there are bubbles.

8. Add desired pizza toppings.

9. Continue cooking for a total of 12 to 14 minutes or until slightly brown and golden.