INGREDIENTS

1 egg, beaten

1/2  cup pizza sauce

1/4 cup gluten free bread crumbs

1/2 teaspoon Italian seasoning

1 1/2 lbs. ground beef

1 1/2 cups shredded part-skim mozzarella cheese

DIRECTIONS

1. In a bowl, combine the egg, pizza sauce, bread crumbs and Italian seasoning.
2. Fold beef into mixture and mix well.
3. Divide meat mixture into 12 greased muffin cups.
4. Press mixture into bottom and up the sides.
5. Fill center with cheese.
6. Bake at 375°F for 15-18 minutes or until meat is no longer pink.
7. Enjoy!