Week 46 Crockpot Chicken Alfredo

Ingredients

1-2 lbs Boneless Skinless Chicken Breast Strips

2 16 oz (Gluten Free) Jars Alfredo Sauce

1 16 oz Bag Frozen Broccoli Florets

1 Diced Green Bell Pepper

1/2 Cup Uncured Turkey Bacon (Cooked & Chopped)

Instructions

  1. Place all ingredients in the crockpot and cook on keep warm all day.
  2. Serve over brown rice or brown rice penne pasta. 
  3. Enjoy! 

Leave a Reply