Ingredients 

1/2 cup dried tropical fruits (I used mandarin oranges, pineapple, and mango)

1/2 cup dates

1/2 cup cashews

1/2 cup almonds

pinch of sea salt

Directions 

1. Add all of the ingredients to the bowl of your food processor and blend until the nuts are well chopped and a thick “dough” starts to form, about 3-5 minutes of processing. If the ingredients are chopped into super small pieces but the dough isn’t coming together, try adding a teaspoon of water at a time (up to a tablespoon or two) to encourage everything to come together.
2. Roll into balls.
3. Enjoy!