Ingredients 

1 cup cashews

1 scoop No Whey (pea protein powder) 

1/2 cup pecans

1 cup pitted medjool dates, chopped

1/4-1/3 cup cacao powder (depending on how chocolatey you like it)

1 teaspoon Organic Burst Spirulina

1/2 cup desiccated coconut

Instructions:

Start by grinding the cashews in a food processor. Add all the other ingredients, except the coconut, and blend until combined and the mixture sticks together. Scrape out of the blender into a bowl and roll the mixture into small balls. Roll in coconut and you’re good to go!