INGREDIENTS

1 cup torn romaine lettuce

1/2 cup yellow, red, or green sweet pepper strips

1/4 cup sliced fresh strawberries

1 hard-cooked egg, chopped

1/4 cup chopped cooked chicken breast

2 tablespoons sliced green onion 

2 tablespoons cucumber-dill Greek yogurt dip

2 tablespoons light olive oil and vinegar salad dressing

DIRECTIONS

In a small bowl stir together egg, chicken, green onion, and yogurt dip. In a pint mason jar layer the sweet pepper, chicken mixture, strawberries and lettuce. Just before serving drizzle with salad dressing.