2020 Week 30 Crockpot Mexajita Chicken2

􀀁Ingredients 

􀀁4 boneless skinless chicken breast

􀀁Salt and pepper

􀀁2 (16-ounce) cans black beans

2 (10-ounce) cans Mexican diced tomatoes 

􀀁1 tablespoon low-sodium fajita

Directions

  1. Season chicken breast with salt and pepper. 
  2. Place all ingredients in crockpot starting with black bean in the bottom. 
  3. Cook on low all day until Chicken is cooked through. 
  4. Enjoy! 

 

 

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