Week #29 Melissa’s menu for the coming week! #MyTrainerMelissa @FoothillsWellnessCenter

Monday

Breakfast – Egg Cheese toast on GF Bread (make ahead on Sunday afternoon)

Snack – German Chocolate Protein Bars (make ahead on Sunday afternoon)

Lunch – No Mayo Broccoli Salad with Blueberries Mason Jar Salad  (make ahead on Sunday)

Dinner – Crockpot Garlic Parmesan Chicken

Tuesday

Breakfast – Lunch: Same

Dinner – Grilled BBQ Turkey with Mustard Sauce

Wednesday

Breakfast – Lunch: Same

Dinner – Grilled Bacon-Wrapped Stuffed Hot Dogs

Thursday

Breakfast – Lunch: Same

Dinner –
 Crockpot Porchetta with Green Beans

Friday 
- Sunday

At the lake all weekend; look for pictures on OnFireHealing Facebook page