2020 Week 25 Menu

Week # 25 Melissa’s menu for the coming week! #MyTrainerMelissa @FoothillsWellnessCenter

 

Monday

Breakfast – Sausage & goat cheese egg bake (make ahead on Sunday afternoon)

Snack – Vanilla Plum Protein Ball (make ahead on Sunday afternoon)

Lunch – Honey Mustard Mason Jar Salad  (make ahead on Sunday afternoon)

Dinner – Crockpot Chicken and Summer Squash

Tuesday

Breakfast, Lunch & Snack – Same

Dinner – Crockpot Almond-butter BBQ Sauce

Wednesday

Breakfast, Lunch & Snack – Same

Dinner – Crockpot Pork Chops with orange slices

Thursday

Breakfast, Lunch & Snack – Same

Dinner – Greek Lettuce wrapped turkey sliders

Friday

Breakfast, Lunch & Snack – Same

Dinner – Grilled Steak Fajita skewers

Saturday

Breakfast, Lunch & Snack – Same

Dinner – Party!

Sunday

Breakfast, Lunch & Snack – Same

Dinner – Leftovers

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