Ingredients 

1 lb brussel sprouts 

2 TBSP extra virgin olive oil 

2 TBSP balsamic vinegar  

1 TBSP minced garlic 

1 tsp black pepper  

1 pound chicken  

Instructions 

1. Mix all ingredients in a freezer bag. 
2. Dump in crockpot on the day of, set to keep warm and cook all day. 
3. Enjoy!