Ingredients
4 lbs. chicken thighs
2 Tbsp olive oil
1 Tbsp sesame oil
4 Tbsp low sodium soy sauce – I use liquid aminos
1 Tbsp Worcestershire sauce
2 Tbsp lemon
5 Tbsp honey
6 cloves of garlic minced
1/2 tsp freshly ground black pepper
2 tsp sea salt
Instructions
- Mix all ingredients together and pour over chicken in a ziploc bag.
- Freeze or marinate overnight.
- Grill over medium heat until cooked through.
- Enjoy!

