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2018 Melissa’s Holiday Gift Granola

Granola – to learn how to make it view the video by clicking here

Ingredients

3 cups rolled oats

1 cup slivered almonds

1 cup cashews (or any nut of choice)

3/4 cup shredded sweetened coconut

6 tablespoons coconut sugar

6 tablespoons maple syrup

1/4 cup extra virgin olive oil

3/4 teaspoon salt

1 cup raisins

Directions

  1. Preheat oven to 250 degrees F.
  2. In a large bowl, combine the oats, nuts, coconut, and coconut sugar.
  3. In a separate bowl, combine maple syrup, oil, and salt.
  4. Combine both mixtures and pour onto 2 sheet pans.
  5. Cook for 1 hour and 15 minutes, stirring every 15 minutes to achieve an even color.
  6. Remove from oven and transfer into a large bowl.
  7. Add raisins and mix until evenly distributed.

 

 

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