Ingredients
1 1/2 cups Swerve sweetener
1/2 cup orange olive oil
1/2 teaspoon salt
1 teaspoon vanilla extract
1 scoop No Whey (pea protein powder)
3/4 cup baking cocoa
3 large eggs
3/4 cup gluten free flour
1 teaspoon baking powder
1 cup Lily’s chocolate chips
Filling
1 4oz cream cheese
1 4oz greek yogurt
8-10 drops liquid orange stevia
1 scoop No Whey (pea protein powder)
1-2 TBSP coconut milk
Directions
- Mix ingredients for brownies in a large bowl.
- With coconut oil grease a 9 x 12 glass pan.
- Spread brownie batter evenly on the bottom of glass pan.
- Mix ingredients for the filling in a medium bowl.
- Cut filling into brownie batter.
- Bake at 350 for 50 minutes or until done in the center.
- Enjoy!